The egg takes from one to two weeks to hatch, according as it is laid in October or September. As a rule the hatching takes place in the first fortnight of October. The larva grows pretty quickly and soon manifests very different characteristics from those displayed by the other Dung-beetles. We find ourselves in a new world, full of surprises. The grub is folded in two, it is bent into a hook, as required by the narrowness of the cell, which is scooped out gradually as the inside of the sausage is consumed.